Friday, 9 December 2011

9-12-2011 Padrón me!

These are Padrón peppers which are served in Spain as part of a tapas meal.

Fried in olive oil and sprinkled with sea salt they are delicious, but the fun quirk is that 1 in 10 might be very spicy hot!

Friday, 2 December 2011

2-12-2011 Time for Tiffin

Hooray it's cake Friday!
We've got some rich chocolate tiffin made with gingernut biscuits and apricots to share.